Vegetable
APC Vegetable Producers’ Committee
The Agricultural Produce Commission on 18 March 2005 established the APC Vegetable Producers’ Committee.
During the consultation process it was agreed that producers of herbs, mushrooms and tomatoes would be excluded from the poll and therefore the Fee for Service charges would not cover these products. Also excluded from the vegetable Fee for Service were potato and Kununurra vegetable producers as these producers already had APC producers' committees established for their industries.
In April 2009 tomatoes were included as a Fee for Service paying product within the APC Vegetable Producers’ Committee.
Committee Membership
The Committee consists of six members, representing the main vegetable growing areas covered by the Committee.
Committee members are elected for a three year period with terms commencing in June and ending in May of the relevant year. Members may apply for re-election once their period of tenure has expired.
When positions become vacant the Commission calls for applications from growers who might be interested in applying for membership on the Committee. This is done by placing advertisements in statewide newspapers, on the APC website and in relevant industry newsletters. Should you have an interest in applying, please contact the Commission at apcmanager@agric.wa.gov.au and your name will be placed on a register of interested persons.
In line with good Committee governance the Committee strives to achieve a balanced Board, with members possessing experience in a range of areas.
Member | Current Terms | Contact information
Joyce Babun Chairperson | 2021 - 2023 | joyce.babun@loveapplecarnarvon.com.au 0404 164 149
Lisa Tana | 2023 - 2026 |
Phil Frzop | 2022 - 2025 |
Industry Association
Vegetables WA| | www.vegetableswa.com.au (08) 9486 7515All terms are three years commencing in June (unless otherwise stated)
Functions
The Committee is enabled to provide services (a) to (m) as listed in Functions of an APC Producers’ Committee.
In recent years the Committee has provided funding to the vegetable industry peak body ‘vegetablesWA’, so that vegetablesWA can provide services to vegetable growers on behalf of the committee. Research projects such as: ‘Nutritional Value of West Australian Carrots’ and ‘Screening of herbicides for lettuce production’ have also been funded.
Each year the Committee calls for Expressions of Interest in relation to suggestions on how the Committee should direct its activities (within the confines of the APC Service Functions) for the coming financial year.
Should you have any suggestions or feedback please contact the Committee EO.
Services undertaken by the Committee
The Committee uses Fee for Service funds for such industry initiatives as Field Extension Officer, marketing and promotion of WA vegetables and research into vegetable pests and disease.
The proposed Services to be provided 2022/2023 includes the following activities:
Service Provision (VegetablesWA)
Field Extension Officers (VegetablesWA)
Quality Assurance Services for vegetable growers (VegetablesWA)
Industrial Relations & Business Extension (VegetablesWA)
Benchmarking (VegetablesWA)
Field Survey TPP
APC admin charge
A report on Committee activities can be found in the APC Annual Report.
Completed Project Reports
Prior Years
The Great Vegie Crunch - Nov 2019
Disinfestation of tomatoes against Medfly for interstate market access - July 2018
Copies of reports are available to Fee For Service paying vegetable producers. If you would like a copy, please email apcadmin@dpird.wa.gov.au or phone (08) 9368 3465/3734 stating the name of project and supply your APC ID number.
Fee for Service
As from 1 July 2019, the Fee for Service payable on vegetables covered by the Committee is:
2019/20 $ RATE PER KILO |
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Category A | Category B | Category C | Category D | Category E | Category F | Category G | Category H |
0.005 | 0.0009 | 0.0024 | 0.0065 | 0.004 | 0.0035 | 0.0008 | 0.01 |
BAMBOO SHOOTS | BEETROOT | BRUSSEL SPROUTS | ARTICHOKES | CHOKO | BROCCOLI | CARROTS | OTHER VEGETABLES |
BEANS-BROAD | GOURDS | CABBAGE | ASPARAGUS | COURGETTES | BROCCOLINI | ||
BEANS-FAVA | MELONS - WATERMELON | CAULIFLOWER | BABYLEAF - ALL VARIETIES | CUCUMBER | CELERIAC | ||
BEANS-RUNNER | PARSNIPS | CAULIFLOWER - AULI | CHICORY | CUCUMBER - LEBANESE | CELERY | ||
BEANSHOOTS | PUMPKIN - BUTTERNUT | CAULIFLOWER - FANCY | ENDIVE | MARROW | CHARD | ||
BOK CHOY | PUMPKIN - JAP | CAULIFLOWER - ROMENSCO | KALE | MELONS - HONEYDEW | GARLIC | ||
CAPSICUMS | PUMPKIN - KENT | ONIONS | KOHL RABI | MELONS - ROCKMELON | LEEKS | ||
CHILLIES | PUMPKIN - OTHER | RADISH | LEAFY GREENS | MELONS - OTHER | SHALLOTS | ||
CHOYSUM | PUMPKIN - QLD BLUE | RHUBARB | LETTUCE | SPRING ONION | |||
DAIKON-RADISH TOP | SWEDES | LETTUCE - MIXED SALAD | SQUASH | ||||
EGGFRUIT | SWEET POTATOES | MICRO GREENS | SQUASH - SPAGHETTI | ||||
FENNEL | TURNIPS | OKRA | SWEET CORN | ||||
HORSERADISH | ROCKET | WHITLOF-CHINESE CABBAGE | |||||
LUFFA | SPINACH - ENGLISH | ZUCCHINI | |||||
PAK CHOY | TARO | RADDICIO | |||||
PAPRIKA | WATERCRESS | ||||||
PAPRIKA-RED | |||||||
PEAS | |||||||
RADISH-CHINESE | |||||||
SILVERBEET | |||||||
SNOW PEAS | |||||||
TOMATOES | |||||||
WASABI | |||||||
WATER SPINACH | |||||||
WONG BOK |
This charge to apply to all vegetables except herbs, potato, mushroom and Kununurra vegetables.
Coles and Woolworths deemed weights for vegetables can be accessed here :- Coles & Woolworths, These have been provided by Coles and Woolworths based on their crate and package sizes.
Compliance
The regulations for the collection of the Fee for Service on WA grown vegetables are covered by the Agricultural Produce (Horticultural Industry) Regulations 2001.